Tag: parsley
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15 minute Penne Pesto Pasta

This past week I wanted to make a simple pasta dish that would also be good served cold. I decided to go with a pesto idea and it worked out well. Here’s what you’ll need. Ingredients: Olive oil, penne pasta, a lime or lemon, basil, cherry tomatoes, mozzarella balls and some premade basil pesto. Step…
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Green Pea Mac-Salad

As the title of this recipe says “Mac” it’s obviously short for macaroni. I love cheesy macaroni pasta but this is a summer kinda recipe when I really don’t wanna be cooking in the heat. Actually, I really don’t even like any outside macaroni salad! Meaning pre-made or served in dine in places. However, this…
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Sheet Pan Tilapia

This week I wanted to make fish, although I usually eat salmon, I wanted to cook a different kind of fish. I decided to go with tilapia, if you’ve never had it, it is definitely worth a try. I like the clean flavor profile, its low in fat and calories but packed with protein so…
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Creamy Garlic Chicken

When you’re in a garlic-y mood and need that protein this is the recipe for you! The ingredients needed will be of course chicken breasts, olive oil, butter, pecorino romano cheese, AP flour, garlic powder, salt and pepper. Whoops, I forgot to include in this photo the vegetable broth, garlic cloves, onion, heavy cream and…